Longman Dictionary of Contemporary English - paella
Связанные словари
Paella
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1.
(paellas) Paella is a dish cooked especially in Spain, which consists of rice mixed with small pieces of vegetables, fish, and chicken. N-VAR ...Collins COBUILD Advanced Learner's English Dictionary
2.
noun Etymology: Catalan, literally, pot, pan, from Middle French paelle, from Latin patella small pan — more at patella Date: circa 1892 a saffron-flavored dish containing rice, meat, seafood, and vegetables ...Merriam-Webster Collegiate Dictionary
3.
n. a Spanish dish of rice, saffron, chicken, seafood, etc., cooked and served in a large shallow pan. Etymology: Catalan f. OF paele f. L patella pan ...Толковый словарь английского языка Oxford English Reference
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